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You can’t beat a freshly baked, buttery croissant! The flaky, crescent shaped pastries are a staple in most French bakeries and patisseries, but now you can make them in the comfort of your own home…and they couldn’t be easier!
With lots of helpful photographs and detailed step-by-step instructions, Nicole has made sure that everyone can give these gluten-free treats a go!
You can find her recipe over at glutenfreeonashoestring.com…
Gluten-Free Croissants
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