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Pumpkin season is creeping up on us and what better way to celebrate than with a cube of delicious Paleo-friendly fudge? Smooth pumpkin, rich espresso, sticky maple syrup and toasted hazelnuts make this sweet treat a melt-in-the-mouth delight!
They only take 50 minutes to make, including prep time, so they’re great for when you’re craving something sweet but you don’t want to spend hours in the kitchen.
To find out how to make your own fudge, check out the full recipe at grokgrub.com…
Pumpkin Espresso Hazelnut Fudge
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If you want to experience sustained fat loss, reduced bloat (and gas!), more stable energy levels, the best sleep ever, stunning skin, lower risk of disease and all the other benefits that living a Paleo lifestyle brings, all while eating delicious food without counting calories and without ever feeling hungry, then you'll want to get this cookbook!The Paleo Grubs Recipe Book includes:
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