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Feel like you’re missing out on some good old fashion falafel balls? You are. The falafel balls at your local shops are full of refine wheat and they are cooked and fried in old seeds and oils. It’s time to take back your favorite foods, and make your own!

Food Matters has a great recipe to make your very own falafel balls, and a delicious tahini dipping sauce to pair them with! You’ll be amazed by how much better they are than the local shop down the road! Head over to Food Matters for the full recipe.

Sunflower Seed Falafel Balls With Tahini Dipping Sauce

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